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Roasted Root Vegetables (Fall recipe)



Roasted Root Greens Fall recipe

Foods:
2 Yellow Beets
2 Pink Beets
half Celery Root
1/2 Rutabaga
1 Onion
three tablespoons Olive Oil
2 sprigs Recent Thyme
Black Pepper to style
Salt to style

材料:
2 個 紅菜頭
2 個 黃菜頭
half 個 蠟蘿蔔 (黃蘿蔔)
1/2 個 芹菜根
1 個 洋蔥
2 束 百里香
three 湯匙 橄欖油
黑胡椒 調味
鹽 調味

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